Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
04/23/2024 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
refrigerator 38
refrigerator 2 36
warmer 182
pizza case 163
WIC 35
Beer WIC 51 does not require refrigeration
Milk Cooler 34

Food Temperatures


Description Temperature State Of Food
potato wedges, 142
raw chicken, 35
bologna kitchen 36
chicken nuggets 138
pepperoni pizza, 142
strips 149
fried chicken 152
milk 34
CB 137
pizza 138

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
three bay 50 clorox 65

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
24,25 Chemical hazards in 0
24,25 25 Chemicals identified, stored, and used in 0
24,25 0080-04-09-.07(2)(a) Chemicals shall be stored separate from food, utensils, equipment, and single service items out Chemicals stored over beverages, it was not like this before but they have moved stuff to paint. correcting while I am here Priority Foundation (PF) 0
44,45 Utensils and equipment in 0
44,45 44 Food and Non-food contact surfaces, cleanable, designed, constructed, and used in 0
44,45 0080-04-09-.04(4)(b) Fixed equipment shall be spaced to allow cleaning, sealed to adjoining walls, spaced at least 6inches from the floor out restroom hand sink needs sealing to the wall, not fully sealed Core (C) 1
46 Non-food contact surfaces clean in 0
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. out spillage on retail shelves beverage shelves that have cases of drinks on them ****old buildup on outer edges of hood****floor has old buildup around wall and equipment in kitchen area****inside hood around and backsplash old buildup grease, hood inside black but the filters are clean****fire suppressant system has greasy residue over fryer/grill area Core (C) 1
51,52 Facilities in 0
51,52 51 Garbage and refuse properly disposed; facilities maintained in 0
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. out box recycling area is open and not covered, just in a fenced open***** Grease receptacle for grease recycling stored on ground and must be on a solid surface Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 10 90 90
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 3 42 93
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97