Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
06/01/2023 High Risk Food Retail Yes No

Equipment Temperatures


Description Temperature
Walk-in Cooler 37
Walk-in Cooler 2 38
Retail Ice Cream Freezer -15
Retail Dip n Dots Freezer -7
Retail Dip n Dots Freezer -40
Hot Box 167
Chest Freezer -7

Food Temperatures


Description Temperature State Of Food

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 Compartment Sink Chlorine

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
44,45 Utensils and equipment in 0
44,45 44 Food and Non-food contact surfaces, cleanable, designed, constructed, and used in 0
44,45 0080-04-09-.04(2)(b)6 Nonfood-contact surfaces shall be designed and constructed to allow easy cleaning and to facilitate maintenance out Observed heavy icing inside exterior ice freezer and inside retail ice cream freezer making areas uncleanable. Core (C) 0
47,48,49 Plumbing in 0
47,48,49 49 Sewage and waste water disposal in 0
47,48,49 0080-04-09-.05(4)(c) Sewage and waste water properly disposed through public sewer or approved septic system; including condensate drainage out Observed severe leaking under Hot Water heater near unisex bathroom where the pressure relief valve connects to the water heater. Inspector advised getting with a plumber to repair water heater. Priority (P) 0
Total Score Violation Score Inspection Score Inspection %
100 7 93 93
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 0 39 100