Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
04/22/2024 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Novelty Freezer -13
Hot Dog Roller Grill 188
Grab and Go Cooler 30
Walk in Cooler 35

Food Temperatures


Description Temperature State Of Food
Hot Dog 160
Brunch Burger 39
Mega Ranch Chicken Salad Sandiwch 38
Milk 37

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 Compartment Sink Diversy Final Step

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
08 Adequate handwashing sinks properly supplied and accessible in 0
08 0080-04-09-.05(2)(e)1 Handwash sink shall only be used for washing hands; accessible at all times out The hand sink in the ware washing area was blocked by several stacks of caution cones. The inspector could not access this sink without moving the cones. All hand sinks must be stocked and easily accessible. Priority Foundation (PF) 0
34 Food Properly labeled in 0
34 0080-04-09-.03(6)(b)3 Bulk self-dispensed foods labeled out No labeling was observed for self dispensed items on the roller grill. Core (C) 0
44,45 Utensils and equipment in 0
44,45 45 Warewashing facilities installed, maintained, and used; test strips in 0
44,45 0080-04-09-.04(3)(b)4 Test Kits to measure concentration of sanitizing solutions. out Two packs of test strips for quaternary ammonium sanitizer were observed. One pack does not have labeling and therefore the expiration date cannot be determined. One pack of test strips expired on 6/15/2023. Date of inspection 4/22/2024. Firm must obtain in date quaternary ammonium test strips. Priority Foundation (PF) 1
44,45 0080-04-09-.04(5)(a)4 Warewashing equipment shall be cleaned before use, to prevent recontamination, and at least every 24 hours if used. out Black and brown organic build up was observed inside and outside the 3 compartment sink. This sink must be cleaned and sanitized before use. It must be cleaned and sanitized as need and at least once per day. Core (C) 0
50 Toilet facilities; constructed, supplied, cleaned in 0
50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. out The trash can in the women's restroom did not have a lid or cover. The men's restroom trash can have a lid. Suggested that PIC swap these trash cans. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 9 91 91
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 3 42 93
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 2 37 94