Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
---|---|---|---|---|---|---|
04/30/2024 | Low Risk Food Retail | No | Yes |
Description | Temperature |
---|---|
retail milk cooler | 31 |
retail cooler | 32 |
retail freezer | -4 |
retail ice cream freezer | -5 |
backstock cooler | 30 |
backstock frezer | -7 |
Description | Temperature | State Of Food |
---|---|---|
Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
---|---|---|---|---|---|
Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
---|---|---|---|---|---|
35,36 Pests & contamination | in | 0 | |||
35,36 36 Contamination prevented during food preparation, storage or display | in | 0 | |||
35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice | out | Frozen condensate observed on food products in backstock freezer. | Core (C) | 0 | |
46 Non-food contact surfaces clean | in | 0 | |||
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. | out | Black organic matter observed on air vents located in the bottom of the retail meat, egg, and milk coolers. | Core (C) | 0 |
Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
100 | 5 | 95 | 95 | |||||||||||||||||||||||||
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