| 08 Adequate handwashing sinks properly supplied and accessible |
in |
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0 |
| 08 0080-04-09-.05(2)(b)2 Handwashing sink, hot water at least 100F; metered faucets run in 15seconds |
out |
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Priority Foundation (PF) |
0 |
| 08 0080-04-09-.06(3)(a)2 Handwashing sinks, properly supplied with soap |
out |
There was no hand soap at the hand sink near the three-compartment sink. |
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Priority Foundation (PF) |
0 |
| 08 0080-04-09-.06(3)(a)4 Handwashing aids and devices may not be provided for sinks not designated as hand sink; hand signs not provided |
out |
The hand sink near the three-compartment sink was blocked by a fan. |
The PIC moved the fan. |
Core (C) |
1 |
| 51,52 Facilities |
in |
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0 |
| 51,52 52 Physical facilities installed, maintained, clean |
in |
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0 |
| 51,52 0080-04-09-.06(5)(a) Maintained in good repair |
out |
There was ice buildup forming inside of the two-door silver freezer located near the three-compartment sink.
There was ice buildup on the pipes and cooling unit located in the walk-in cooler (discussed with PIC not to store any food items near it to avoid water dripping on products stored there- a request for repairs have been made). |
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Core (C) |
1 |