Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
---|---|---|---|---|---|---|
05/13/2024 | Low Risk Food Retail | Yes | Yes |
Description | Temperature |
---|---|
retail produce cooler | 39 |
retail juice cooler | 38 |
retail milk cooler | 38 |
retail small ice cream | 2 |
retail deli meat cooler | 38 |
retail frozen meat freezer | 3 |
retail frozen pizza freezer | 3 |
retail frozen entree freezer | 3 |
retail frozen breakfast freezer | 3 |
retail frozen ice cream freezer | 1 |
overstock freezer storage room | 8 |
overstock cooler storage room | 39 |
Description | Temperature | State Of Food |
---|---|---|
Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
---|---|---|---|---|---|
Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
---|---|---|---|---|---|
46 Non-food contact surfaces clean | in | 0 | |||
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. | out | Retail milk cooler grey organic matter on bottom shelf. | Core (C) | 0 | |
51,52 Facilities | in | 0 | |||
51,52 52 Physical facilities installed, maintained, clean | in | 0 | |||
51,52 0080-04-09-.06(5)(a) Maintained in good repair | out | Storage area- Insulation in ceiling torn/exposed/missing needs repair. | Core (C) | 0 |
Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
100 | 3 | 97 | 97 | |||||||||||||||||||||||||
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