Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
04/16/2024 Low Risk Food Retail Yes No

Equipment Temperatures


Description Temperature
Retail produce cooler 37
Retail dairy cooler 38
Retail deli meat cooler 37
Stockroom cooler 38

Food Temperatures


Description Temperature State Of Food
prepackaged salad 38
milk 40
bologna 40
sour cream 36

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
Total Score Violation Score Inspection Score Inspection %
100 0 100 100
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 0 45 100
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100