| 14 Food contact surfaces; clean and sanitized |
in |
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|
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0 |
| 14 0080-04-09-.04(6)(b)1 Food contact cleaning frequency; 4 hours at ambient temperature |
out |
Observed black residue build up inside the ice dispenser on the soda machine inside the Subway and black residue build up inside the ice maker in the retail area as well. |
|
Priority (P) |
0 |
| 14 0080-04-09-.04(6)(b)2 Cooking, baking equipment, and microwaves cleaning frequency; at least every 24 hours |
out |
Observed the inside of the microwave in Subway with dried food inside on the top and sides. Also observed microwave in retail area with dried food inside on the top and sides also, not properly clean. |
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Priority Foundation (PF) |
0 |
| 32 Approved thawing methods |
in |
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0 |
| 32 0080-04-09-.03(5)(a)3 Thawing shall be performed in a refrigerator (under 41F) or submerged in cold running water. |
out |
Employee in Subway was thawing Tuna and roast beef in a bowl of cold water. Cold water must be running constant to thaw foods when thawing or thaw under refrigeration. |
PIC placed food back in walk in cooler which was still in temp. Explained to employees the correct way to thaw foods. |
Core (C) |
0 |
| 44,45 Utensils and equipment |
in |
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0 |
| 44,45 45 Warewashing facilities installed, maintained, and used; test strips |
in |
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0 |
| 44,45 0080-04-09-.04(5)(a)4 Warewashing equipment shall be cleaned before use, to prevent recontamination, and at least every 24 hours if used. |
out |
Observed Sanitizer sink in Subway full of dishes and food floating all in the water. |
PIC removed the dishes and changed the water at time of inspection. |
Core (C) |
0 |
| 47,48,49 Plumbing |
in |
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0 |
| 47,48,49 47 Hot and cold water available |
in |
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0 |
| 47,48,49 0080-04-09-.05(1)(c) Hot and cold running water at sinks |
out |
Observed two sinks in the women's restroom and one had hot water and cold water and the other one had cold water and no hot water. Both sinks must have hot and cold water. |
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Priority Foundation (PF) |
0 |
| 50 Toilet facilities; constructed, supplied, cleaned |
in |
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0 |
| 50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. |
out |
No lids on the trash cans in the women's restroom was available at time of inspection. |
|
Core (C) |
0 |
| 50 0080-04-09-.06(5)(h) Toilet room cleaning frequency |
out |
The women's restroom was observed to have trash flowing over in the stalls in the trash cans. |
|
Core (C) |
0 |