| 01 PIC present, Knowledgeable, Duties |
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| 01 0080-04-09-.02(1)(b) Demonstration of knowledge |
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The PIC was unable to demonstrate how to set up the 3 compartment sink. |
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Priority Foundation (PF) |
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| 08 Adequate handwashing sinks properly supplied and accessible |
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| 08 0080-04-09-.05(2)(e)1 Handwash sink shall only be used for washing hands; accessible at all times |
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The counter top ice maker is connected to the faucet of the hand sink in the food dispensing area of the firm preventing it from being used to wash hands. Hand sinks may only be used for washing hands. This ice maker must be disconnected from the faucet of this hand sink. |
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Priority Foundation (PF) |
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| 08 0080-04-09-.06(3)(a)3 Handwashing sinks, properly supplied with drying devices |
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No paper towels or other drying devices were available at the food dispensing area hand washing sink. |
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Priority Foundation (PF) |
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| 08 0080-04-09-.06(3)(a)4 Handwashing aids and devices may not be provided for sinks not designated as hand sink; hand signs not provided |
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No hand washing sign was observed at the hand sink in the food dispensing area. |
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Core (C) |
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| 24,25 Chemical hazards |
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| 24,25 25 Chemicals identified, stored, and used |
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| 24,25 0080-04-09-.07(2)(a) Chemicals shall be stored separate from food, utensils, equipment, and single service items |
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Two aerosol cans of furniture polish, 1 aerosol can of glass cleaner, and a spray bottle of multipurpose cleaner were observed stored in front of the door of the service cooler. Explained to PIC that chemicals must be stored separate from food and equipment used in food service. The PIC moved the chemicals to a segregated area behind the cash register. |
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Priority Foundation (PF) |
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| 33 Thermometers provided and accurate |
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| 33 0080-04-09-.04(3)(b)2 Probe thermometer shall be readily accessible to check food temperatures |
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No probe thermometer was available in the firm. The PIC states they believe the firm has one but was unable to produce it. |
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Priority Foundation (PF) |
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| 40,41 Utensils |
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| 40,41 40 In use utensils properly stored |
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| 40,41 0080-04-09-.03(3)(d)2 In use utensils for food preparation or dispensing shall be stored properly; handle above food, or in running water, and protected. |
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The ice scoop was observed stored uncovered and not protected from contamination on top of the counter top ice maker. |
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Core (C) |
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