| 09,10,11,12 Approved Source |
in |
|
|
|
0 |
| 09,10,11,12 11 Food in good condition, safe, and unadulterated |
in |
|
|
|
0 |
| 09,10,11,12 0080-04-09-.03(1) Safe, Unadulterated, and Honestly Presented |
out |
country ham and cheese muffin sandwich, smoked turkey and cheese sandwich, omelet wraps were all molded and green. |
PIC removed them from the floor. |
Priority (P) |
0 |
| 19,20 safe temperature holding |
in |
|
|
|
0 |
| 19,20 20 Cold holding temperature |
in |
|
|
|
0 |
| 19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods |
out |
Several sandwiches, yogurt, cheese stick and singles, and milk were all temped at 46-48F, probed with a calibrated thermometer |
PIC removed all products from sells floor and placed on a removeable cart. |
Priority (P) |
0 |
| 51,52 Facilities |
in |
|
|
|
0 |
| 51,52 52 Physical facilities installed, maintained, clean |
in |
|
|
|
0 |
| 51,52 0080-04-09-.06(5)(a) Maintained in good repair |
out |
Beverage WIC near the milk and yogurt temperature was 45F, which caused several food items to be removed due to being out of temperature. Community coffee creamer machine was not working with cream inside removed and discarded. |
|
Core (C) |
1 |