Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
04/19/2024 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature

Food Temperatures


Description Temperature State Of Food

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
35,36 Pests & contamination in 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(b)1 Preventing packaged and unpackaged food contamination by separation, packaging, and segregation methods out Observed water that was dripping from overhead condenser unit onto product and onto floor of cooler. Manager has a bucket that she places under dripping to catch water she stated at times the flow gets heavier and drips from other areas. There were pans of foods that had water on lids of pans observed during inspection. Manager stated she will place more buckets to try to catch all water dripping and will relocate pans that are under source during inspection. Priority (P) 3
Total Score Violation Score Inspection Score Inspection %
100 4 96 96
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 0 45 100
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 0 39 100