| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 10/16/2023 | High Risk Food Retail | No | No |
| Description | Temperature |
|---|---|
| Prep walk in cooler | 26 |
| Prep walk in freezer | -22 |
| Kitchen upright freezer | 4 |
| Kitchen upright cooler | 38 |
| Kitchen cooling drawer | 33 |
| Reach in coolers | 33, 33 |
| Reach in freezer | -1 |
| Laredo hot box | 159 |
| Laredo 2 door cooler | 26 |
| Grill cooling drawers | 33, 33 |
| Retail 2 door freezer | 1 |
| Drink walk in cooler | 30 |
| Beer walk in cooler | 24 |
| Creamer pit | 34 |
| Retail open air cooler | 34 |
| Description | Temperature | State Of Food |
|---|---|---|
| Apple pie | 191 | |
| Fried chicken strip | 142 | |
| Catfish | 33 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 bay waresink | 300 | Super San | 63 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 34 Food Properly labeled | in | 0 | |||
| 34 0080-04-09-.03(3)(b)2 Food Storage Containers shall be identified with common name except for containers that can be readily seen through and food unmistakably recognized | out | Observed container in walk in cooler labeled as "American cheese" to contain thick sliced bologna. | PIC discarded container of thick sliced bologna | Core (C) | 0 |
| 37 Personal Cleanliness | in | 0 | |||
| 37 0080-04-09-.02(3)(g) Food employees shall not wear jewelry on their arms and hands while preparing food; except plain band; including medical information jewelry | out | Observed staff member wearing watch while preparing food. | Employee left food prep area, removed watch, washed hands, replaced gloves and resumed food prep work. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 2 | 98 | 98 | |||||||||||||||||||||||||
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