Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
07/03/2024 Low Risk Food Retail No Yes

Equipment Temperatures


Description Temperature
Walk in Cooler 53
Retail Cooler 36

Food Temperatures


Description Temperature State Of Food
Milo's Sweet Tea 49
Milo's Sweet Tea 36
Milo's Sweet Tea 48

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
19,20 safe temperature holding in 0
19,20 20 Cold holding temperature in 0
19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods out Observed two cases of Milo's tea that when the temperature was taken with inspector's probe thermometer was above 41F PIC voluntarily discarded all out of temperature product. Priority (P) 0
Total Score Violation Score Inspection Score Inspection %
100 4 96 96
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 0 45 100
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 0 39 100