Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
05/14/2024 Medium Risk Food Retail No No

Equipment Temperatures


Description Temperature
Walk in Cooler 40
Novelty Freezer -4
Dippin Dots Freezer -22

Food Temperatures


Description Temperature State Of Food
Boiled peanuts 147

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
24,25 Chemical hazards in 0
24,25 25 Chemicals identified, stored, and used in 0
24,25 0080-04-09-.07(2)(c) Poisonous or toxic material containers may not be used to store food out ** All-purpose joint compound container observed used to store ice to fill the soda fountain with ice. PIC voluntarily removed all the ice in the soda fountain. Priority (P) 0
34 Food Properly labeled in 0
34 0080-04-09-.03(6)(b) Food Label (common name, ingredient list, allergens, quantity, name & address of manufacturer), bulk food card/sign/placard; exempt for bulk unpackaged foods portioned to co... out ** Bagged ice observed without the required label information (store name and address/phone number). Priority Foundation (PF) 2
35,36 Pests & contamination in 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(b)1 Preventing packaged and unpackaged food contamination by separation, packaging, and segregation methods out ** Drink Cans observed stored in the restroom. PIC voluntarily corrected during inspection. Priority (P) 0
Total Score Violation Score Inspection Score Inspection %
100 10 90 90
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 0 45 100
Priority (P) 49 2 47 95
Priority Foundation (PF) 39 1 38 97