| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 05/25/2023 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Deli Walk In Cooler | 34 |
| Deli Walk In Freezer | -2 |
| Bakery Walk In Cooler | 37 |
| Bakery Walk In Freezer | 0 |
| Produce Walk In Cooler | 36 |
| Online Order Walk In Cooler | 34 |
| Online Order Walk In Freezer | -7 |
| Meat Walk In Cooler | 35 |
| Meat Walk In Cooler 2 | 38 |
| Ice Cream Walk In Freezer | -9 |
| Store Walk In Freezer | 0 |
| Dairy Walk In Cooler | 36 |
| Retail Coolers | 33 to 39 |
| Retail Freezers | -11 to 5 |
| Description | Temperature | State Of Food |
|---|---|---|
| Chicken Wing | 149 | |
| Chicken Wing 2 | 145 | |
| Chicken Wing 3 | 145 | |
| Chicken Chunk | 150 | |
| Chicken Chunk 2 | 153 | |
| Rotisserie Chicken | 150 | |
| Chicken Sandwich | 137 | |
| Rotisserie Chicken 2 | 161 | |
| Rotisserie Chicken 3 | 148 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Commercial Dish Washer | Hot Water | 165 | |||
| Deli Sanitizer Bottle | 300 | KayQuat II | 70 | ||
| Bakery Sanitizer Bottle | 300 | KayQuat II | 69 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 37 Personal Cleanliness | in | 0 | |||
| 37 0080-04-09-.02(3)(g) Food employees shall not wear jewelry on their arms and hands while preparing food; except plain band; including medical information jewelry | out | **Observed employees in the deli/bakery engaged in active food preparation while wearing earrings with stones | Employees voluntarily removed earrings during inspection | Core (C) | 0 |
| 51,52 Facilities | in | 0 | |||
| 51,52 52 Physical facilities installed, maintained, clean | in | 0 | |||
| 51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary | out | **Observed build-up of ice on the floor in the deli walk in freezer **Observed build-up pooled/standing water in front of the deli three compartment sink **Observed build-up of food residue and water on the silver plate beneath the deli department's hot case on the kitchen side | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 3 | 97 | 97 | |||||||||||||||||||||||||
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