| 01 PIC present, Knowledgeable, Duties |
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0 |
| 01 0080-04-09-.02(1)(b) Demonstration of knowledge |
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Person in charge was not aware of proper reheating, cold holding, and hot holding temperatures. |
Reviewed proper temperature and left a copy of the TDA Food Safety Handout. |
Priority Foundation (PF) |
0 |
| 14 Food contact surfaces; clean and sanitized |
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| 14 0080-04-09-.04(7)(c) Hot water and/or sufficient chemical sanitizer; default time of 30 seconds in contact with utensils; see manufacture's instructions |
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The KayQuat II sanitizer dispensed from the 3-compartment sink automatic dispenser tested at approximately 100ppm, which is too low for Quaternary Ammonium based sanitizer. Target ppm is between 200ppm-400ppm. |
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Priority (P) |
1 |