| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 06/20/2024 | Medium Risk Food Retail | No | No |
| Description | Temperature |
|---|---|
| Walk-in Cooler | 32F |
| Walk-in Cooler 2 (Down stairs) | 34F |
| Walk-in Freezer | 9F |
| Retail Coolers | 32 to 36F |
| Retail Freezers | -1 to 4F |
| Refrigerator/Freezer (room to back left of firm) | 31F and -1F |
| Description | Temperature | State Of Food |
|---|---|---|
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 Compartment Sink | 200 | J5-12 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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