34 Food Properly labeled |
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0 |
34 0080-04-09-.03(6)(b) Food Label (common name, ingredient list, allergens, quantity, name & address of manufacturer), bulk food card/sign/placard; exempt for bulk unpackaged foods portioned to co... |
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Ice bagged at the firm in retail ice coolers on the sidewalk of the facility do not have the facility name and address on the bags. |
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Priority Foundation (PF) |
1 |
35,36 Pests & contamination |
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35,36 36 Contamination prevented during food preparation, storage or display |
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35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice |
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There was ice build up in the retail freezer and novelty freezer. |
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Core (C) |
0 |
40,41 Utensils |
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40,41 40 In use utensils properly stored |
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40,41 0080-04-09-.03(3)(d)2 In use utensils for food preparation or dispensing shall be stored properly; handle above food, or in running water, and protected. |
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The ice scoop was observed uncovered and not protected from contamination (discussed with employee present to remove it if it is not in use). |
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Core (C) |
0 |
50 Toilet facilities; constructed, supplied, cleaned |
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50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. |
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The women’s rest room does not have a lid on the trash can. |
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Core (C) |
1 |