| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 06/25/2024 | High Risk Food Retail | No | Yes |
| Description | Temperature |
|---|---|
| Deli Reach in Cooler | 38 |
| Deli Sandwich Prep Cooler | 39 |
| Walk in Cooler | 37 |
| Retail Reach in Cooler | 37 |
| Description | Temperature | State Of Food |
|---|---|---|
| meatballs cooking | 135 | |
| mac and cheese cooking | 170 | |
| Fried Fish | 145 | |
| Potato Wedge | 145 | |
| chicken tenders | 155 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3-Compartment Sink | 200 | quat tablets | 85 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 51,52 Facilities | in | 0 | |||
| 51,52 52 Physical facilities installed, maintained, clean | in | 0 | |||
| 51,52 0080-04-09-.06(5)(a) Maintained in good repair | out | Hand sink in men rest room hot water not working properly making loud noise when turn on and slow stream. | Core (C) | 1 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 2 | 98 | 98 | |||||||||||||||||||||||||
|
||||||||||||||||||||||||||||