| 08 Adequate handwashing sinks properly supplied and accessible |
in |
|
|
|
0 |
| 08 0080-04-09-.06(3)(a)2 Handwashing sinks, properly supplied with soap |
out |
Observed unisex restroom not supplied with soap. |
|
Priority Foundation (PF) |
0 |
| 08 0080-04-09-.06(3)(a)3 Handwashing sinks, properly supplied with drying devices |
out |
Observed unisex restroom not supplied with hand towels. |
|
Priority Foundation (PF) |
0 |
| 09,10,11,12 Approved Source |
in |
|
|
|
0 |
| 09,10,11,12 11 Food in good condition, safe, and unadulterated |
not observed |
|
|
|
0 |
| 09,10,11,12 0080-04-09-.03(1) Safe, Unadulterated, and Honestly Presented |
out |
Observed rodent chewing marks on 1 King Size Peanut Butter Snicker bar and on 1 Kellog's Special K Protein bar. |
Product was voluntarily discarded during inspection. |
Priority (P) |
0 |
| 19,20 safe temperature holding |
in |
|
|
|
0 |
| 19,20 20 Cold holding temperature |
in |
|
|
|
0 |
| 19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods |
out |
Observed homemade jar of pickled bologna, sitting on shelf above deli prep table, not being maintained at 41F or below for cold holding food safety control. Pickled bologna was probed with a calibrated state thermometer at 79F. *** Observed an open jar of Mt. Olive whole pickles, sitting on counter next to coffee pot, not being maintained at 41F or below for cold holding food safety control. Pickles were probed with a calibrated state thermometer at 78F. Label on open pickle jar stated "refrigerate after opening". |
Both pickled bologna and open jar of whole pickles were voluntarily discarded during inspection. |
Priority (P) |
2 |
| 21,22 Date & Time for food safety |
in |
|
|
|
0 |
| 21,22 21 Date Marking and Disposition |
in |
|
|
|
0 |
| 21,22 0080-04-09-.03(5)(a)7 Date Marking; 6 days beyond the day of creation; exceptions are commercially made deli salads, hard cheeses, semi-soft cheeses, cultured dairy products, preserved fish, ... |
out |
Observed date marking system in place however many items requiring a date mark did not have one. Items with no date mark include 1 container of BBQ Pulled Pork, 1/2 Ham chub, 1/2 Bologna chub, 1 Ham & Cheese Loaf, 1 container of sliced mushrooms. |
These items were date marked during inspection. |
Priority (P) |
0 |
| 35,36 Pests & contamination |
in |
|
|
|
0 |
| 35,36 35 Insects, rodents, and animals not present |
in |
|
|
|
0 |
| 35,36 0080-04-09-.06(5)(k) Controlling Pests including evidence of pests and eliminating their presence. |
out |
Observed rodent droppings on various shelving throughout the store. Areas observed with rodent droppings; HBA personal aisle, bottom shelf of boxed candy, bottom rack of candy bars, grocery aisle area containing mac n cheese, pancake mix, under rack of pop tart shelf, and on top shelf of Lay Stax potato chips. ** Observed a few rodent droppings in 9 partial boxes of candy. Breakdown for items discarded during inspection included in inspection summary. |
|
Priority Foundation (PF) |
4 |
| 42,43 Single service & gloves |
in |
|
|
|
0 |
| 42,43 42 Single-service articles stored and used |
in |
|
|
|
0 |
| 42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination |
out |
Observed single service coffee filters, in cupboard underneath coffee pot, stored uncovered, not protected from contamination. *** Observed single service forks, in open box with debris inside, stored uncovered, not protected from contamination (forks were discarded during inspection). |
|
Core (C) |
0 |
| 46 Non-food contact surfaces clean |
in |
|
|
|
0 |
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
out |
Observed canned goods and prepackaged shelf stable snacks (candy bars, rice Krispie treats etc.) covered in dust. |
|
Core (C) |
0 |
| 51,52 Facilities |
in |
|
|
|
0 |
| 51,52 51 Garbage and refuse properly disposed; facilities maintained |
in |
|
|
|
0 |
| 51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. |
out |
Observed no waste container, for trash bags, with lid. Trash is being put on a trailer and hauled away. Trash is not inaccessible to pests. |
|
Core (C) |
0 |
| 51,52 52 Physical facilities installed, maintained, clean |
in |
|
|
|
0 |
| 51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary |
in |
Observed various retail shelving with soiled with dust and rodent droppings. |
|
Core (C) |
0 |
| 51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter |
out |
Observed unnecessary items stored along outside wall of building. These items include Pepsi Crates, a tire, old boards, light fixtures. This creates harborage areas for pests. |
|
Core (C) |
0 |