08 Adequate handwashing sinks properly supplied and accessible |
in |
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0 |
08 0080-04-09-.06(3)(a)4 Handwashing aids and devices may not be provided for sinks not designated as hand sink; hand signs not provided |
out |
Observed no hand wash signs posted in restrooms |
Inspector provided TDA standard hand wash signs; PIC intends to laminate them |
Core (C) |
0 |
14 Food contact surfaces; clean and sanitized |
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14 0080-04-09-.04(6)(b)1 Food contact cleaning frequency; 4 hours at ambient temperature |
out |
Observed slicer cleaning logs not kept up |
Slicer logs kept up for previous days, but staff had forgotten to keep them up for date of inspection. Slicer logs updated during inspection. |
Priority (P) |
0 |
34 Food Properly labeled |
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34 0080-04-09-.03(6)(b) Food Label (common name, ingredient list, allergens, quantity, name & address of manufacturer), bulk food card/sign/placard; exempt for bulk unpackaged foods portioned to co... |
out |
Observed bottle of organic cold-pressed juice in retail produce cooler without manufacturer location information. Unable to determine source of juice. (pictures of labels attached) |
Hold Order written for juices; PIC removed juices from retail sale. PIC also emailed pictures of labels to other area managers to let them know to pull the juices from retail sale until labels are corrected and sourcing can be determined. PIC unable to locate invoice in files. |
Priority Foundation (PF) |
0 |
42,43 Single service & gloves |
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42,43 42 Single-service articles stored and used |
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0 |
42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination |
out |
Observed single use foam trays in meat cutting room to be soiled with dried organic matter |
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Core (C) |
0 |
46 Non-food contact surfaces clean |
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0 |
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
out |
*Observed dust build up on intake vents of cooling units in deli and dairy walk in coolers
**Observed dried organic matter soiling front of 3 door seafood cooler |
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Core (C) |
0 |