01 PIC present, Knowledgeable, Duties |
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01 0080-04-09-.02(1)(c) Person in charge - Duties |
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PIC shall ensure active managerial control of duties/training as required in the Retail Food Store Sanitation Regulations |
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Priority Foundation (PF) |
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28,29 Safe Food & Water |
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28,29 29 Compliance with Variance, Specialized Processes, and HACCP |
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28,29 0080-04-09-.08(1)(c) Following Variance documentation; HACCP plan |
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Employee not following HACCP .. Maintaining Records of pH of rice and calibration of pH meter on a daily log. |
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Priority Foundation (PF) |
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33 Thermometers provided and accurate |
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33 0080-04-09-.04(5)(b)1 Good Repair and Calibration (Thermometers shall be accurate to plus or minus 2F) |
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pH meter not properly working. |
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Priority Foundation (PF) |
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