Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
06/11/2024 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature

Food Temperatures


Description Temperature State Of Food
WIC deli 34
RIC prep pizza 36
RIC retail 36

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
dishwasher hot water 165
3 comp sink 200 Signet

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
35,36 Pests & contamination in 0
35,36 35 Insects, rodents, and animals not present in 0
35,36 0080-04-09-.06(2)(b)5 Outer Openings - Protected out Observed back d.oor in storage room with gap of light at the bottom. Part of weather strip is missing. Core (C) 1
44,45 Utensils and equipment in 0
44,45 45 Warewashing facilities installed, maintained, and used; test strips in 0
44,45 0080-04-09-.04(3)(b)4 Test Kits to measure concentration of sanitizing solutions. out Observed facility without test kit to check concentration of sanitizing solutions. Kit available not usable due to water logged. Priority Foundation (PF) 0
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(a) Maintained in good repair out Observed pooling water in bottom of pizza prep cooler in the deli. Core (C) 0
51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary out Observed floors in deli walk in cooler with build up of food, debris and spills. Core (C) 0
51,52 0080-04-09-.06(5)(m) Maintenance tools such as brooms, mops, vacuum cleaners need to be properly stored; mops stored to air dry. out Observed mops stored in dirty mop water in buckets. Mops not hung to dry. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 8 92 92
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 4 41 91
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97