Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
06/17/2024 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Deli area prep cooler 37
Deli Area reach in cooler 36
Retail area reach in cooler 37
Retail area reach in cooler 36
Retail area walk in / reach in cooler 38

Food Temperatures


Description Temperature State Of Food
Boiled peanuts 152
Chicken Fingers 146
Turkey 37
Sliced Tomatoes 40
Ice Cream Mix 38
Coleslaw 37

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 pc sink bleach

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
08 Adequate handwashing sinks properly supplied and accessible in 0
08 0080-04-09-.06(3)(a)4 Handwashing aids and devices may not be provided for sinks not designated as hand sink; hand signs not provided out Sink in the retail area is being used as a drain for a self-serve soda machine- This sink also had a hand wash sign posted above the sink Explained to PIC that this can either be a hand wash sink only or a dump / drain sink. Hand wash sign was removed at time of inspection Core (C) 0
21,22 Date & Time for food safety in 0
21,22 21 Date Marking and Disposition in 0
21,22 0080-04-09-.03(5)(a)7 Date Marking; 6 days beyond the day of creation; exceptions are commercially made deli salads, hard cheeses, semi-soft cheeses, cultured dairy products, preserved fish, ... in Date marking was not observed on open containers of pulled pork and multiple containers of food items in the deli prep cooler (Turkey/Ham, tomatoes, lettuce) PIC discarded items without date marking where dates of open / sliced items was not known Priority (P) 0
21,22 0080-04-09-.03(5)(a)8 Date Marking; Discard food after 7 days at 41F out Discard dates observed on the following items- Coleslaw- 6/10, Open Hot Dogs 6/7, Open bologna 6/9 - Today's date is 6/17 Also open container of pulled pork was found without date marking PIC voluntariliy discarded these items Priority (P) 0
35,36 Pests & contamination in 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... out Case of ripe tomatoes was found in the deli area stored on the ground next to the three bay sink Core (C) 0
42,43 Single service & gloves in 0
42,43 42 Single-service articles stored and used in 0
42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination out Cardboard pizza containers were observed stored on the ground in the back storage area off of the deli Core (C) 0
51,52 Facilities in 0
51,52 51 Garbage and refuse properly disposed; facilities maintained in 0
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. out Outside dumpster was observed on a non-cleanable surface (grass) and overflowing Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 15 85 85
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 4 41 91
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 0 39 100