| 08 Adequate handwashing sinks properly supplied and accessible |
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| 08 0080-04-09-.05(2)(e)1 Handwash sink shall only be used for washing hands; accessible at all times |
out |
Observed inaccessible hand sink in ware washing area. |
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Priority Foundation (PF) |
0 |
| 14 Food contact surfaces; clean and sanitized |
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| 14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
out |
Observed Ice chute and deflector plate on the fountain drink dispenser to have excessive organic build-up |
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Priority Foundation (PF) |
1 |
| 19,20 safe temperature holding |
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| 19,20 20 Cold holding temperature |
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| 19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods |
out |
Observed multiple items in WIC with an internal temperature of 61 degrees. Items included milk, hot dogs, jalapeno dogs, and other items that say keep refrigerated. PIC stated WIC door was slightly open when she arrived at the store that morning. 3 cases of roller grill items were delivered on current days that are still in required temperature of 41 degrees or below. Confirmed via invoice items were delivered today. All temperatures taken with inspector probe thermometer.
Items discarded include:
Fajita Buritto-8
Egg Sausage Potato Burrito- 1
Beef and Cheese Burrito- 8
Sausage Biscuits- 8
Chicken Sandwiches-3
2% milk gallon- 8
Whole Milk Gallon-12
Tornados- 32
Smoked Cheddar Dogs-25
Beef Hotdogs-18
Vanilla Creamer-1 Case
Half n Half-1/2 case.
Milos-6 |
PIC discarded all items that say keep refrigerated. PIC called and put in a maintenance request for WIC to be fixed. |
Priority (P) |
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| 21,22 Date & Time for food safety |
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| 21,22 21 Date Marking and Disposition |
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| 21,22 0080-04-09-.03(5)(a)8 Date Marking; Discard food after 7 days at 41F |
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Observed 2 opened uncultured creamers with no date marking in retail creamer cooler. |
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Priority (P) |
2 |
| 42,43 Single service & gloves |
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| 42,43 42 Single-service articles stored and used |
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| 42,43 0080-04-09-.04(9)(c)1 Single-service articles protected from contamination |
out |
Observed roller grill trays stored non inverted or protected from contamination. |
PIC inverted roller grill trays. |
Core (C) |
1 |
| 44,45 Utensils and equipment |
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| 44,45 44 Food and Non-food contact surfaces, cleanable, designed, constructed, and used |
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| 44,45 0080-04-09-.04(2)(b) All multiuse equipment must be cleanable including food contact, CIP, lacking "V" threads, oil filtering, can openers, nonfood contact, shelving, and ventilation hoods |
out |
Observed excess ice build-up in novelty ice cream freezer and hot dog condiment cooler. |
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Priority Foundation (PF) |
0 |