14 Food contact surfaces; clean and sanitized |
in |
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0 |
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
out |
Pink organic matter observed on and inside icee machine nozzle on left hand side. |
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Priority Foundation (PF) |
0 |
21,22 Date & Time for food safety |
in |
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0 |
21,22 22 Time as a Public Health control |
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0 |
21,22 0080-04-09-.03(5)(a)9(ii) Time as a Public Health control- 4 hours |
out |
TILT log book observed with 4:00AM-10:00AM for various roller grill items. Inspection began at 10:51AM. PIC stated that she had recently placed items on roller grill. Discussed with PIC that items placed into hot holding should only have a maximum of four hours noted. |
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Priority (P) |
0 |
51,52 Facilities |
in |
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0 |
51,52 51 Garbage and refuse properly disposed; facilities maintained |
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0 |
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. |
out |
Outside dumpster observed with both sides of lid left open and trash present exposing the contents to pests. |
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Core (C) |
0 |