Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
06/11/2024 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
retail sandwich cooler 39
retail freezer under rollers 19
retail walk in cooler 35
2-1 door freezer/cooler - kitchen prep 29,35
2-1 door freezer/cooler - kitchen prep 29,35
condiment cooler 35
2- retail warmers 148, 145
retail coolers under rollers 36
3- Hot dog rollers 177, 162, 177
retail sandwich/fruit cup/ snacks cooler 40
dairy cooler 38
novelty freezer -18
retail condiment cooler for hot dogs 36

Food Temperatures


Description Temperature State Of Food
taco rolls 144
corn dogs 146
meal bowls 145
sandwiches 144

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 compartment ware washer 200 Clean Quick - quat

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
14 Food contact surfaces; clean and sanitized in 0
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. out Retail fountain machine ice dispensers have a black and a white build up on the inside, needs to be cleaned and sanitized - maintained Priority Foundation (PF) 0
Total Score Violation Score Inspection Score Inspection %
100 4 96 96
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 0 45 100
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97