Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
---|---|---|---|---|---|---|
07/31/2024 | High Risk Food Retail | No | Yes |
Description | Temperature |
---|---|
Deli Reach in Cooler | 36 |
Deli Prep Cooler | 38 |
Deli Reach in Freezer | 4 |
Deli 2 Door Freezer | 0 |
Walk in Cooler | 39 |
Retail Reach in Cooler | 44 |
Novelty Freezer 1 | -19 |
Novelty Freezer 2 | -3 |
Novelty Freezer 3 | -14 |
Novelty Freezer 4 | 3 |
Description | Temperature | State Of Food |
---|---|---|
Pepperoni Pizza | 185 | |
Chicken Patty | 194 | |
Barbeque Sandwich | 152 | |
Tater Tots | 144 | |
Chicken Tenders | 176 | |
Boiled Peanuts | 133 | |
Sliced Tomatoes | 40 | |
Sliced Jalepenos | 39 |
Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature |
---|
Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
---|---|---|---|---|---|
51,52 Facilities | in | 0 | |||
51,52 51 Garbage and refuse properly disposed; facilities maintained | in | 0 | |||
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. | out | Observed both side doors open with trash present in the dumpster. | Core (C) | 0 |
Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
100 | 2 | 98 | 98 | |||||||||||||||||||||||||
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