| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 06/04/2024 | High Risk Food Retail | Yes | No |
| Description | Temperature |
|---|---|
| Retail TCS Cooler | 36F |
| Retail Ice Cream Freezer | -18F |
| Walk-in TCS cooler | 35F |
| Description | Temperature | State Of Food |
|---|---|---|
| x No food available | X |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 Compartment Sink | Final Step |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 46 Non-food contact surfaces clean | in | 0 | |||
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. | out | Observed icee splatter set up on outside top of machine. Please insure that all areas inside and outside Icee Machine are clean. | PIC discussed with inspector getting company to come back out because they serviced and cleaned the machine last week. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 1 | 99 | 99 | |||||||||||||||||||||||||
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