08 Adequate handwashing sinks properly supplied and accessible |
in |
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0 |
08 0080-04-09-.06(3)(a)2 Handwashing sinks, properly supplied with soap |
out |
No soap was available in the restroom. |
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Priority Foundation (PF) |
1 |
08 0080-04-09-.06(3)(a)4 Handwashing aids and devices may not be provided for sinks not designated as hand sink; hand signs not provided |
out |
No hand washing sign was observed in the restroom. |
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Core (C) |
1 |
19,20 safe temperature holding |
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0 |
19,20 20 Cold holding temperature |
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0 |
19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods |
out |
The larger walk in cooler with sides to either side of the cooler door was scanned with an infrared surface thermometer. The side to the right of the door where beer is displayed read 38 degrees. The side with milk, eggs, and non-alcoholic drinks read 54 degrees with a surface thermometer. Milk in this section was probed with a state issued and calibrated thermometer at 59 degrees. The PIC voluntarily discarded all out of temperature items from this section of the cooler. |
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Priority (P) |
0 |
34 Food Properly labeled |
in |
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0 |
34 0080-04-09-.03(6)(b) Food Label (common name, ingredient list, allergens, quantity, name & address of manufacturer), bulk food card/sign/placard; exempt for bulk unpackaged foods portioned to co... |
out |
Ice bagged on site is not labeled with the name and address of the firm. The firm must label any items created in the facility with the name and address of the facility. |
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Priority Foundation (PF) |
0 |
51,52 Facilities |
in |
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0 |
51,52 51 Garbage and refuse properly disposed; facilities maintained |
in |
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0 |
51,52 0080-04-09-.05(5)(a) Waste containers durable & cleanable; inaccessible to pests; drain plugs as required; outside dumpster on cleanable surface; outside dumpster properly constructed. |
out |
There is no lid on the dumpster. Dumpster lids should remain closed to prevent pest access to trash. Contact waste management company to repair. |
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Core (C) |
0 |