Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
06/11/2024 Low Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
cooler milk 36
cooler 43 egg/packaged meat MONITOR 43
FREEZER -4
FREEZER -6
FREEZER -2
NOVELTIES -12
STORAGE ROOM COOLER 37
STORSAGE ROOM FREEZER 2

Food Temperatures


Description Temperature State Of Food
MILK 37
EGGS 43

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
46 Non-food contact surfaces clean in 0
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. out STORAGE ROOM COOLER SPILLAGE AND BOTTOM FLOOR NEEDS CLEANING Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 1 99 99
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100