| 08 Adequate handwashing sinks properly supplied and accessible |
in |
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0 |
| 08 0080-04-09-.06(3)(a)2 Handwashing sinks, properly supplied with soap |
out |
Observed no hand soap in either restroom at time of inspection. |
|
Priority Foundation (PF) |
0 |
| 35,36 Pests & contamination |
in |
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0 |
| 35,36 35 Insects, rodents, and animals not present |
in |
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0 |
| 35,36 0080-04-09-.06(2)(b)5 Outer Openings - Protected |
out |
Observed outer opening unprotected at double front doors; Observed weather stripping between doors and bottom of doors in poor repair causing outer opening to be unprotected. |
|
Core (C) |
1 |
| 46 Non-food contact surfaces clean |
in |
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0 |
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. |
out |
Observed surface counter at consumer self service area not properly clean and maintained under fountain machines, cappuccino machine, and frozen drink machines. |
|
Core (C) |
0 |
| 50 Toilet facilities; constructed, supplied, cleaned |
in |
|
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|
0 |
| 50 0080-04-09-.06(5)(h) Toilet room cleaning frequency |
out |
Observed urinal, toilet, and sink soiled in the men's restroom. |
|
Core (C) |
0 |
| 53 Ventilation, lighting, and designated areas used |
in |
|
|
|
0 |
| 53 0080-04-09-.06(4)(c) Designated area for personal items shall be located so that food and equipment are protected from contamination; personal belongings properly stored |
out |
Observed personal property not segregated from store property in the stockroom area. Living area being used in the stockroom area. |
|
Core (C) |
0 |