Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
06/20/2024 Low Risk Food Retail No No

Equipment Temperatures


Description Temperature
One-Door Novelty Freezer -4
Meat Reach-In Cooler 33
Two-Door Cooler (Back Storage) -3

Food Temperatures


Description Temperature State Of Food
Milk 31
Ice Cream -8
Eggs 31
Cheese 40

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
33 Thermometers provided and accurate in 0
33 0080-04-09-.04(2)(d)9 Temperature Measuring Devices shall be located in hot and cold holding units; easily readable out There were no thermometers found were Milo's tea, Lunchables, and dairy products are stored. Priority Foundation (PF) 1
35,36 Pests & contamination in 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice out Ice buildup was present on novelty located in the reach-in freezer near the restrooms. Core (C) 0
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary out 1) There was spillage and debris on the floor in the back stock/storage room. 2) The bottom of the reach-in cold holding units had debris present at the bottom of them. Core (C) 0
51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter out There was some clutter in the back stock/storage room area. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 7 93 93
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 3 42 93
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 1 38 97