08 Adequate handwashing sinks properly supplied and accessible |
in |
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0 |
08 0080-04-09-.06(3)(a)4 Handwashing aids and devices may not be provided for sinks not designated as hand sink; hand signs not provided |
out |
Observed no hand washing sign in unisex restroom |
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Core (C) |
0 |
19,20 safe temperature holding |
in |
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0 |
19,20 20 Cold holding temperature |
in |
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0 |
19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods |
out |
Observed multiple items in WIC ranging in temperature from 48-49 degrees F. Item included 1 case of hotdogs, 3 cases of Mandarin Oranges cups, 2 cases of Oh Snap Pickles |
PIC voluntary discarded all items in WIC |
Priority (P) |
0 |
35,36 Pests & contamination |
in |
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0 |
35,36 35 Insects, rodents, and animals not present |
in |
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0 |
35,36 0080-04-09-.06(2)(b)5 Outer Openings - Protected |
in |
Observed gap in back area door. Gap large enough for pen to go through |
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Core (C) |
0 |
35,36 0080-04-09-.06(5)(l) Dead or trapped birds, insects, rodents, and other pests removed |
out |
Observed excess number of dead insects in back electrical room and by back door by restrooms. |
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Core (C) |
0 |
35,36 36 Contamination prevented during food preparation, storage or display |
in |
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0 |
35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice |
out |
Observed multiple items in walk in freezer with excessive ice build-up. |
PIC voluntary discarded all items with excessive ice build-up. |
Core (C) |
0 |
50 Toilet facilities; constructed, supplied, cleaned |
in |
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0 |
50 0080-04-09-.05(5)(a)7 A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. |
out |
Observed trash can in unisex restroom with no covered trash can |
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Core (C) |
0 |