| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 07/05/2024 | High Risk Food Retail | Yes | No |
| Description | Temperature |
|---|---|
| WIC-beverage | 38 |
| WIC-kitchen | 38 |
| WIF-kitchen | 17 |
| ice cream freezer | 3 |
| retail juice cooler | 39 |
| food warmers | 143 |
| deli case | 41 |
| salad bar | 36 |
| Description | Temperature | State Of Food |
|---|---|---|
| chicken khbob | 155 | |
| corn dogs | 141 | |
| fried fish | 148 | |
| pizza sticks | 154 | |
| fried chicken wings | 158 | |
| sauced wings | 138, 136, 135 | |
| milk | 43 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 compartment sink | bleach |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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