| 26 Variance obtained; Specialized Processes |
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0 |
| 26 0080-04-09-.03(5)(b)1 Variance obtained for Specialized Processes (Smoking food, Curing food, food additives for preservation, reduced oxygen packing (with exceptions), molluscan shellfish life-... |
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Variance letter for specialized process at retail (acidifying sushi rice) not available for review. No pH information documented in log entry from 03/23/2023. |
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Priority (P) |
0 |
| 33 Thermometers provided and accurate |
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0 |
| 33 0080-04-09-.04(5)(b)1 Good Repair and Calibration (Thermometers shall be accurate to plus or minus 2F) |
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During inspection, the pH meter on site was observed to be not working. |
A properly functioning pH meter was obtained while inspector was on site. |
Priority Foundation (PF) |
0 |