14 Food contact surfaces; clean and sanitized |
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0 |
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. |
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Puma Meat Slicer has old residue from previous day use on handle and hooks of primal holding pad. Equipment has not been used this date per PIC. |
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Priority Foundation (PF) |
0 |
35,36 Pests & contamination |
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0 |
35,36 35 Insects, rodents, and animals not present |
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35,36 0080-04-09-.06(5)(k) Controlling Pests including evidence of pests and eliminating their presence. |
out |
Rodent droppings observed along wall at reclaim area. |
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Priority Foundation (PF) |
0 |
35,36 36 Contamination prevented during food preparation, storage or display |
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0 |
35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... |
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Product stored directly on floor in general freezer. |
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Core (C) |
0 |
51,52 Facilities |
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0 |
51,52 52 Physical facilities installed, maintained, clean |
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0 |
51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary |
out |
Air handler unit in meat walk in cooler has heavy dust buildup present. Air handler unit is directly above meat rack storage area. |
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Core (C) |
0 |
51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter |
out |
Mop room has mop buckets of dirty water; outside along compressor room has old pallets and fixtures that provide areas of pest harborage. |
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Core (C) |
0 |