| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 08/05/2024 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| Kitchen 2 Door Prep Freezer | -1F |
| Kitchen 2 Door Cooler | 34F |
| Retail Ice Cream Freezer | -6F |
| Prep Table | 33F |
| Condiment Cooler | 38F |
| Gehls Dispenser | 140F |
| TCS grab n go cooler | 37F |
| Kitchen Hot box | 155F |
| Kitchen Hot box 2 | 148F |
| Kitchen 2 Door Freezer | 1F |
| Description | Temperature | State Of Food |
|---|---|---|
| Banana Peppers | 40F | |
| Jalapeños | 41F | |
| Chili | 142F | |
| Nacho Cheese | 152F | |
| Sausage and Egg Breakfast Biscuit x 2 | 157 to 161F |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| Kitchen Sanitizer Bucket | 200 | Signet Sk2 |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 51,52 Facilities | in | 0 | |||
| 51,52 52 Physical facilities installed, maintained, clean | in | 0 | |||
| 51,52 0080-04-09-.06(5)(m) Maintenance tools such as brooms, mops, vacuum cleaners need to be properly stored; mops stored to air dry. | out | Observed crusty mop sitting in dasher of mop bucket and not inverted to deter mold from setting up. | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 2 | 98 | 98 | |||||||||||||||||||||||||
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