| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 07/08/2024 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| boiled peanuts warmer | 157 |
| upright frezer | 2 |
| chest freezer | 1 |
| warmer | 156 |
| deli cooler | 38 |
| 2 door under counter cooler | out |
| dairy cooler | 40 |
| retail walk in cooler | 38 |
| drink /dairy counter top cooler | 35 |
| Description | Temperature | State Of Food |
|---|---|---|
| boiled peanuts | 157 | |
| chicken tenders | 152 | |
| fried fish | 150 | |
| pizza sticks | 150 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 compartment ware washer | 200 | Steramine tabs |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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