| 32 Approved thawing methods |
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0 |
| 32 0080-04-09-.03(5)(a)3 Thawing shall be performed in a refrigerator (under 41F) or submerged in cold running water. |
out |
Observed 2 packages of BBQ and 1 turkey stored in 3-bay sink, thawing (product still partially frozen). |
Thawing items were placed in coolers during inspection. |
Core (C) |
0 |
| 37 Personal Cleanliness |
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| 37 0080-04-09-.02(4)(c) Food employees shall wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair while working with exposed food. |
out |
Observed employee making sandwiches without proper head covering. |
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Core (C) |
0 |