32 Approved thawing methods |
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32 0080-04-09-.03(5)(a)3 Thawing shall be performed in a refrigerator (under 41F) or submerged in cold running water. |
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Observed whole fish being thawed in standing water in hotel pan. Fish had an internal temperature of 27 degrees F with inspector probe thermometer. |
PIC drained water and put fish in WIC |
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35,36 Pests & contamination |
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35,36 36 Contamination prevented during food preparation, storage or display |
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35,36 0080-04-09-.03(3)(e) Food shall be stored in a clean location, not exposed to contamination, at least 6 inches above the floor. Food shall not be stored in prohibited areas such as: locker/ch... |
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Observed sliced plantains in chest freezer in kitchen uncovered and not protected from contamination.
Observed whole cut of beef in WIC uncovered and not protected from contamination. |
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