08 Adequate handwashing sinks properly supplied and accessible |
in |
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0 |
08 0080-04-09-.06(3)(a)3 Handwashing sinks, properly supplied with drying devices |
out |
No paper towels were available in the men's restroom at time of inspection. |
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Priority Foundation (PF) |
0 |
14 Food contact surfaces; clean and sanitized |
in |
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0 |
14 0080-04-09-.04(6)(b)1 Food contact cleaning frequency; 4 hours at ambient temperature |
out |
Observed the ban saw in the meat room stored clean and not used as of today and it had dried beef on both wheels of the ban saw. Observed dried meat on the bottom seal of the grinder in the meat room that had not been used today. |
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Priority (P) |
0 |