| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 07/30/2024 | High Risk Food Retail | Yes | Yes |
| Description | Temperature |
|---|---|
| front open warmer by registers | empty |
| botton warmer open | 165 |
| closed warmer top | 175 |
| deli salad cooler | 39 |
| deli meat cooler | 38 |
| walkin freezer | 34 |
| walkin cooler | 32 |
| produce walkin | 38 |
| walkin | 39 |
| dairy walkin | 34 |
| dairy case | 36 |
| center aisle cooler | 39 |
| fresh meat retail | 36 |
| cut produce | 38 |
| bakery cake cooler | 39 |
| blast chiller | -36 |
| Description | Temperature | State Of Food |
|---|---|---|
| tater kings | 138 | |
| milk | 39 | |
| corn | 175 | |
| ham deli | 37 | |
| hotdogs | 163 | |
| rotisserie chicken front open | none ready |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| warewash bakery 3 bay | 200 | kay | |||
| deli 3 bay | 200 | kay | |||
| produce | 200 | kay | |||
| meat/seafoood | 200 | kay | |||
| sanitizer bucket for slicers | 200 | kay |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|---|---|---|---|---|
| 46 Non-food contact surfaces clean | in | 0 | |||
| 46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. | out | floor area around cooking oil container by to go area is soiled/residue****floor in large walkin freezer ice buildup on floor****floor by back mopsink by dairy cooler soiled and food particles | Core (C) | 0 | |
| 50 Toilet facilities; constructed, supplied, cleaned | in | 0 | |||
| 50 0080-04-09-.06(5)(h) Toilet room cleaning frequency | out | front restrooms need general cleaning, toilets, floor | Core (C) | 0 | |
| 51,52 Facilities | in | 0 | |||
| 51,52 52 Physical facilities installed, maintained, clean | in | 0 | |||
| 51,52 0080-04-09-.06(5)(a) Maintained in good repair | out | ice buildup on floor in deli walkin, possible seal, has turned a work order in | and they are scrapping it while I am here | Core (C) | 0 |
| 51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter | out | Core (C) | 0 |
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 5 | 95 | 95 | |||||||||||||||||||||||||
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