| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 07/09/2024 | Low Risk Food Retail | No | No |
| Description | Temperature |
|---|---|
| Retail Reach-In Dairy #1 | 33 |
| Retail Reach-In Dairy #2 | 34 |
| Retail Reach-In Deli Meat #1 | 34 |
| Retail Reach-In Deli Meat #2 | 35 |
| Retail Reach-In Frozen Meat | -1 |
| Retail Reach-In Frozen Entree | -2 |
| Retail Reach-In Frozen Breakfast | -4 |
| Retail Reach-In Freezer Ice Cream | -2 |
| Back Stock Room Cooler | 35 |
| Back Stock Room Freezer | -2 |
| Description | Temperature | State Of Food |
|---|---|---|
| NA |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| NA |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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