Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
05/25/2023 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Make Unit 40, 38
Sandwich Cooler 42
Walk-in Cooler 38

Food Temperatures


Description Temperature State Of Food
Chicken Tender 146
Pizza Stick 133
Turnip Greens 137
Sliced Green Onion 56
Sliced Tomato 36

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Sanitizer Bucket 300 Steramine

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
09,10,11,12 Approved Source in 0
09,10,11,12 12 Shellstock tags, parasite destruction in 0
09,10,11,12 0080-04-09-.03(4)(b) Freezing as a form of parasite destruction to serve raw or under-cooked fish as a ready-to-eat food; letter of parasite destruction out Parasite destruction letter observed not available for atlantic salmon sourced from Pacific Treasure and tuna(unknown origin due to no box) for preparation of raw sushi. Priority (P) 0
35,36 Pests & contamination in 0
35,36 35 Insects, rodents, and animals not present in 0
35,36 0080-04-09-.06(5)(l) Dead or trapped birds, insects, rodents, and other pests removed out Apparent rodent excrement observed in closet area next to food prep area holding corn meal and sugar bulk bins. Core (C) 2
40,41 Utensils in 0
40,41 40 In use utensils properly stored in 0
40,41 0080-04-09-.03(3)(d)2 In use utensils for food preparation or dispensing shall be stored properly; handle above food, or in running water, and protected. out Scoop without handle observed stored in direct contact with food in bulk sugar and bulk corn meal bins. Core (C) 0
44,45 Utensils and equipment in 0
44,45 45 Warewashing facilities installed, maintained, and used; test strips in 0
44,45 0080-04-09-.04(3)(b)4 Test Kits to measure concentration of sanitizing solutions. out Chemical test strips for quat sanitizer observed expired December 1, 2021. Priority Foundation (PF) 0
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary out Excessive amount of dead minnows(approximately 25) observed on floor under minnow tank. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 15 85 85
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 3 42 93
Priority (P) 49 1 48 97
Priority Foundation (PF) 39 1 38 97