Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
07/10/2024 High Risk Food Retail Yes No

Equipment Temperatures


Description Temperature
Pizza condiment cooler 40
Walk-in Cooler 38
Deli Case 41
Pizza Freezer 4,3
ice cream novelty case 2

Food Temperatures


Description Temperature State Of Food
milk 38
shredded cheese 46
pepperoni 49
mushrooms 44
sausage 48
beef 49

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
3 compartment sink bleach

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
14 Food contact surfaces; clean and sanitized in 0
14 0080-04-09-.04(6)(b)1 Food contact cleaning frequency; 4 hours at ambient temperature out Deli slicer has residue of food present and need cleaning. Priority (P) 3
19,20 safe temperature holding in 0
19,20 20 Cold holding temperature in 0
19,20 0080-04-09-.03(5)(a)6(i)(II) Cold holding at 41F or less for Time/temperature control for safety foods out pizza condiments were out of temperature and discarded. Priority (P) 1
35,36 Pests & contamination in 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice out Ice buildup on the bottom shelf of the 3-door retail freezer. Core (C) 0
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(2)(a) Floors, walls and ceilings - Designed, constructed, and installed smooth and easily cleanable out Floors in the prep area need repairing or replaced. Several ceiling tiles missing in the prep area. PIC stated that he has talked with landlord to get it repaired. Core (C) 3
51,52 0080-04-09-.06(5)(n) Premises maintained free of unnecessary items and litter out In the corner of near the WIC has clutter with a microwave that's not working, need cleaning and removed from the store. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 14 86 86
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 3 42 93
Priority (P) 49 2 47 95
Priority Foundation (PF) 39 0 39 100