| Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
|---|---|---|---|---|---|---|
| 09/13/2024 | High Risk Food Retail | No | No |
| Description | Temperature |
|---|---|
| Ice cream freezer | 5 |
| Prep cooler in Pizza Hut | 39 |
| WIC Pizza Hut side | 38 |
| WIF | 9 |
| Store WIC | 39 |
| Grab N'Go | 41 |
| Description | Temperature | State Of Food |
|---|---|---|
| Pizza 1 | 154 | |
| Pizza 2 | 155 | |
| Bacon | 40 | |
| Sausage | 41 | |
| Pepperoni | 40 |
| Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
|---|---|---|---|---|---|
| 3 Compartment sink |
| Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
|---|
| Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 100 | 0 | 100 | 100 | |||||||||||||||||||||||||
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