Inspection Date | Inspection Type | In Person/Virtual | Establishment Type | Risk Type | Permit posted | Previous inspection available |
---|---|---|---|---|---|---|
09/16/2024 | High Risk Food Retail | Yes | No |
Description | Temperature |
---|---|
Retail freezer | 7 |
Pizza prep cooler | 42 |
Sandwich prep cooler | 41 |
Undercounter freezer | 8 |
Upright freezer | 14 |
Walk in cooler - prep | 41 |
Walk in freezer | 10 |
Retail sandwich case | 37 |
Grab and go cooler | 38 |
Walk in cooler - milk | 35 |
Walk in cooler - beer cave | 40 |
Novelty chest | -7 |
F'real freezer | 27 |
Creamer station 1 | 34 |
Creamer station 2 | 34 |
Hot box | 161 |
Description | Temperature | State Of Food |
---|---|---|
Mushroom sliced | 39 | |
Pepperoni | 40 | |
Shredded cheese | 39 | |
Ham | 42 | |
sliced onion | 40 | |
Hot dog | 41 | |
Pizza slice | 136 | |
Roller hot dog | 158 | |
Diced onion | 38 | |
Banana peppers | 42 |
Machine Name | ppm | Sanitizer Name | Sanitizer Type | Temperature | |
---|---|---|---|---|---|
Chlorine dishwasher | 0 | Chlorine sanitizer |
Violation | Status | Observations | Corrective Actions | Violation Category | Repeat |
---|---|---|---|---|---|
01 PIC present, Knowledgeable, Duties | in | 0 | |||
01 0080-04-09-.02(1)(b) Demonstration of knowledge | out | PIC was unable to demonstrate knowledge of sanitizer testing for both their chlorine dishwasher and 3 compartment sink sanitizers. | Priority Foundation (PF) | 0 | |
14 Food contact surfaces; clean and sanitized | in | 0 | |||
14 0080-04-09-.04(6)(a) Food contact surfaces shall be visually clean. | out | Observed black organic buildup on inside of ice chute at fountain beverage station. | Priority Foundation (PF) | 0 | |
14 0080-04-09-.04(7)(c) Hot water and/or sufficient chemical sanitizer; default time of 30 seconds in contact with utensils; see manufacture's instructions | out | Observed concentration of sanitizer solution in firm's chlorine dishwasher was below minimum 50 ppm for chlorine. | Priority (P) | 0 | |
35,36 Pests & contamination | in | 0 | |||
35,36 36 Contamination prevented during food preparation, storage or display | in | 0 | |||
35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice | out | Observed ice buildup on ice cream pints in retail freezer. | Core (C) | 1 |
Total Score | Violation Score | Inspection Score | Inspection % | |||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
100 | 13 | 87 | 87 | |||||||||||||||||||||||||
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