Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
10/03/2024 High Risk Food Retail No No

Equipment Temperatures


Description Temperature
Starbucks reach in coolers 38, 39, 37
Starbucks 3 door freezer -3
Pizza Hut freezers 1, 0
Starbucks Retail 34
2 door back coolers 35, 37
Walk in Freezer -5
Dairy walk in cooler 37
Meat walk in cooler 34
Produce walk in cooler 40
OPU freezer/coolers -6, 37/35
Retail coolers 34, 32, 36, 30, 37, 38
Retail freezers 3, 3, -1, 0, -5, 0, -2

Food Temperatures


Description Temperature State Of Food

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Starbucks spray bottle 300 KayQuat II 76

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
35,36 Pests & contamination in 0
35,36 36 Contamination prevented during food preparation, storage or display in 0
35,36 0080-04-09-.03(3)(c)2 Storage or display of packaged food in contact with water or ice out Observed heavy ice build up on lids and sides of 3 cardboard ice cream pints in retail freezer. PIC voluntarily discarded 3 ice cream pints. Some ice coverage noted on rigid plastic containers of ice cream product. Work order placed by PIC. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 4 96 96
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 1 44 97
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100