Inspection

Food Safety Retail Inspection

Inspection details


Inspection Date Inspection Type In Person/Virtual Establishment Type Risk Type Permit posted Previous inspection available
08/06/2024 High Risk Food Retail Yes Yes

Equipment Temperatures


Description Temperature
Walk-in Freezer -11
Two-Door Cooler (Starbucks) 41
Dairy Walk-In Cooler 38
Stainless Steel Three-Door Freezer (Starbucks) 0
Produce Walk-in Cooler 28
Grab and Go Retail Cooler 37
One-Door Cooler (Starbucks) 36
One-Door Cooler (Starbucks-Milk) 34

Food Temperatures


Description Temperature State Of Food
Eggs 39
Milk (Starbucks) 34
Chicken 38
Ground Beef 35
Danimal's Yogurt 33
Simply Orange Juice 36

Warewashing Information


Machine Name ppm Sanitizer Name Sanitizer Type Temperature
Three-Compartment Sink 200 Kay Quat

Violations


Violation Status Observations Corrective Actions Violation Category Repeat
08 Adequate handwashing sinks properly supplied and accessible in 0
08 0080-04-09-.06(3)(a)4 Handwashing aids and devices may not be provided for sinks not designated as hand sink; hand signs not provided out One of the hand sinks located in the Starbucks area was observed with a blender stored in it. The employee present removed the blender. Core (C) 0
46 Non-food contact surfaces clean in 0
46 0080-04-09-.04(6)(a)1(iii) Non-food contact surfaces shall be kept free of an accumulation of dust, dirt, food residue, and other debris. out There was debris underneath the retail produce racks. Core (C) 0
50 Toilet facilities; constructed, supplied, cleaned in 0
50 0080-04-09-.06(2)(b)4 Toilet room shall have a self-closing tight fitting door out The door for the restroom located in the back storage room area needs to be repaired (is not self-closing-the door closer is broken). Core (C) 0
51,52 Facilities in 0
51,52 52 Physical facilities installed, maintained, clean in 0
51,52 0080-04-09-.06(5)(b) Physical facilities shall be cleaned as often as necessary out The dairy walk-in cooler floor needs general cleaning for the debris and dried spillage present. Core (C) 0
Total Score Violation Score Inspection Score Inspection %
100 9 91 91
Violation Category Total Count Violation Count Inspection Count Inspection %
69 0 69 100
Core (C) 45 4 41 91
Priority (P) 49 0 49 100
Priority Foundation (PF) 39 0 39 100